Stock Pots

Stock Pot Ranges

A stock pot range gives you a dedicated, high-BTU burner station sized for your biggest pots, so your cookline stays free for everything else on the menu.

Chef Mart Restaurant Supply stocks commercial gas stock pot ranges for restaurants, caterers, and foodservice operations across Houston and beyond. We carry Migali and Sapphire stock pot ranges in single and multi-burner configurations, all backed by a team that knows commercial kitchens and our  where you can see the equipment in person before you buy it.

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Shop Stock Pot Ranges

If you need one dedicated burner station, the Sapphire SE-SPR1 Gas Stock Pot Range gives you a single cast iron two-ring burner rated at 80,000 BTU, with individual manual controls per ring, a full-width stainless steel waste pan, and a conversion kit included for switching gas types. For a wider setup with two burner stations side by side, the Sapphire SE-SPR2 Gas Stock Pot Range doubles that capacity across two two-ring burners, each rated at 40,000 BTU per hour.

We also carry the Migali Competitor Series Stock Pot Range, available as a single-burner 18" model at 80,000 BTU total or a two-burner 18" model at 160,000 BTU total. Both use heavy-duty cast iron trivets, a stainless-steel exterior, and a storage shelf underneath the burner for pots and utensils, and
both ship configured for natural gas with an LP conversion kit included.

Every stock pot range we carry is on the floor at our Houston showroom, where our team can walk you through burner configuration and BTU output in person before you buy.

Choosing the Right Stock Pot Range

Stock pot ranges are sized by burner count and BTU output, and the right configuration depends on how much stock or broth production your kitchen actually runs.

●      Single-burner ranges suit kitchens that need one dedicated high-heat station for stocks, broths, or large-batch soups without tying up a full range top.

●      Multi-burner ranges support kitchens running multiple large pots at once, such as high-volume soup, broth, or sauce production.

If you're not sure which configuration fits your production volume, bring your kitchen layout and pot sizes into the showroom and our team will help you figure out what actually makes sense.

Why Houston Operators Buy Their Stock Pot Ranges from Chef Mart

A stock pot range holds significant weight over sustained high heat for hours at a time, so build quality matters more than it might seem from a photo. Chef Mart Restaurant Supply gives Houston-area restaurant owners and foodservice operators a better way to buy one:

See it before you buy it. Our Houston showroom carries the Migali and Sapphire stock pot ranges on this page, so you can check burner spacing, grate weight, and build quality in person instead of guessing from photos.

Get advice from people who know kitchens. Our team can walk through your production volume and kitchen layout before pointing you toward a specific configuration.

Competitive pricing, no games. We price our stock pot ranges to compete, and we're upfront about what you're paying for.

Delivery support that doesn't stop at the curb. We help coordinate delivery so your new stock pot range gets from our floor to your kitchen without becoming your problem to solve.

A team that thinks past the sale. If your stock pot range is part of a larger cookline build-out, our commercial kitchen installation services can help plan gas hookups and layout so it works from day one.

Stock pot ranges are one piece of a much larger kitchen. Browse our full range of commercial kitchen equipment and restaurant supplies to see everything we stock
for Houston foodservice operations, from cooking equipment to refrigeration and
beyond.

Get Your Commercial Stock Pot Range from Chef Mart Restaurant Supply

You shouldn't have to guess which stock pot range is right for your kitchen. Chef Mart Restaurant Supply gives Houston restaurant owners and foodservice operators a place to see commercial stock pot ranges in person, get straight answers from people who understand commercial kitchens, and buy at a competitive price with delivery support built in.

Visit our Restaurant Supply Houston showroom, call our team at (713) 776-0059, or contact our team to get a quote and find the stock pot range that fits your kitchen.

Frequently Asked Questions

A stock pot range is a dedicated burner stand built to hold large stock pots for making broths, stocks, soups, and sauces in volume, freeing up your main range top for other cooking.

It depends on your production volume. A single-burner range works for kitchens that need one dedicated high-heat station, while multi-burner ranges suit operations
running several large pots at once.

The stock pot ranges we carry ship configured for natural gas with a conversion kit included, so they can be adjusted for liquid propane if that fits your setup better.

Yes. The stock pot ranges we carry are available to view at our Houston showroom, where you can compare burner configurations and ask our team questions directly.

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